Level: III
Semester: 2
No. of credits: 3
Anti-Requisite: BIOL 3262 Microbial Biotechnology
Prerequisites: Student should meet criteria I OR II
I. BIOL 2265, BIOL 2164 AND BIOL 2165 or
II: BIOC 2262 AND BIOC 3162

 

Course Description

This course focuses on the applications of microorganisms in a range of processes that are beneficial for humans and the environment. The topics covered include isolation, screening, genetic manipulation and culturing of microorganisms for selected biotechnological applications related to industries, health, agriculture and the environment. The course is organized into face-to-face lectures, tutorials and practical exercises. General and specific concepts would be covered in lectures while tutorials would be interactive, with students expected to prepare and fully participate in discussions and other class activities. Students will be continuously assessed via in-course tests, activities during lectures and tutorials, and attendance and participation in tutorials. Students’ practical exercises will be assessed and there is also a final end-of-semester theory examination.

 

Assessment

Coursework             50%
Final Examination   50%
 
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