{"id":54,"date":"2021-03-23T22:14:10","date_gmt":"2021-03-24T02:14:10","guid":{"rendered":"https:\/\/sta.uwi.edu\/ffa\/bsc-human-nutrition-dietetics\/"},"modified":"2025-09-11T14:33:05","modified_gmt":"2025-09-11T18:33:05","slug":"bsc-human-nutrition-dietetics","status":"publish","type":"page","link":"https:\/\/sta.uwi.edu\/ffa\/bsc-human-nutrition-dietetics\/","title":{"rendered":"BSc Human Nutrition and Dietetics"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; admin_label=&#8221;section&#8221; _builder_version=&#8221;4.27.0&#8243; width_tablet=&#8221;&#8221; width_phone=&#8221;&#8221; width_last_edited=&#8221;on|tablet&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_row column_structure=&#8221;1_3,1_3,1_3&#8243; use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;1&#8243; make_equal=&#8221;on&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; transform_translate_linked=&#8221;off&#8221; z_index=&#8221;48&#8243; width=&#8221;67%&#8221; width_tablet=&#8221;100%&#8221; width_phone=&#8221;100%&#8221; width_last_edited=&#8221;on|tablet&#8221; max_width=&#8221;800px&#8221; max_width_tablet=&#8221;45%&#8221; max_width_phone=&#8221;70%&#8221; max_width_last_edited=&#8221;on|tablet&#8221; module_alignment=&#8221;center&#8221; min_height=&#8221;180px&#8221; min_height_tablet=&#8221;180px&#8221; min_height_phone=&#8221;180px&#8221; min_height_last_edited=&#8221;on|phone&#8221; height_tablet=&#8221;&#8221; height_phone=&#8221;&#8221; height_last_edited=&#8221;on|tablet&#8221; custom_padding=&#8221;0px||0px||false|false&#8221; hover_transition_duration=&#8221;0ms&#8221; hover_transition_speed_curve=&#8221;linear&#8221; hover_enabled=&#8221;0&#8243; module_alignment_tablet=&#8221;center&#8221; module_alignment_phone=&#8221;center&#8221; module_alignment_last_edited=&#8221;on|tablet&#8221; border_radii=&#8221;on|20px|20px|20px|20px&#8221; border_radii_tablet=&#8221;on|20px|20px|20px|20px&#8221; border_radii_phone=&#8221;on|20px|20px|20px|20px&#8221; border_radii_last_edited=&#8221;on|phone&#8221; box_shadow_style=&#8221;preset2&#8243; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221; sticky_enabled=&#8221;0&#8243;][et_pb_column type=&#8221;1_3&#8243; admin_label=&#8221;Programmes Photo&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#5A863B&#8221; background_enable_image=&#8221;off&#8221; custom_padding_tablet=&#8221;&#8221; custom_padding_phone=&#8221;&#8221; custom_padding_last_edited=&#8221;on|tablet&#8221; hover_enabled=&#8221;0&#8243; border_radii=&#8221;off|20px|||20px&#8221; border_radii_tablet=&#8221;off|0px|||0px&#8221; border_radii_phone=&#8221;off|0px|||0px&#8221; border_radii_last_edited=&#8221;on|phone&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221; sticky_enabled=&#8221;0&#8243;][et_pb_text _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; text_text_color=&#8221;#FFFFFF&#8221; header_4_text_color=&#8221;#FFFFFF&#8221; background_enable_color=&#8221;off&#8221; custom_margin=&#8221;15px|||0px|false|false&#8221; custom_padding=&#8221;|||15px|false|false&#8221; hover_enabled=&#8221;0&#8243; custom_css_free_form=&#8221;selector a{color:#fff; text-decoration:underline;}&#8221; border_color_left=&#8221;#7CDA24&#8243; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221; sticky_enabled=&#8221;0&#8243;]<\/p>\n<h4><strong><span style=\"caret-color: #ffffff;\">Study Mode:<\/span><\/strong><\/h4>\n<p><strong>Full time: 3 Years<\/strong><br \/><strong>Part time: 4 Years<\/strong><\/p>\n<h4><strong><span style=\"caret-color: #ffffff;\">Start Date: <\/span><\/strong><\/h4>\n<h4><strong><span style=\"caret-color: #ffffff;\">September 2025<\/span><\/strong><\/h4>\n<p><strong><span style=\"caret-color: #ffffff;\"><\/span><\/strong><\/p>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; admin_label=&#8221;Programmes Text&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#5a863b&#8221; hover_enabled=&#8221;0&#8243; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221; sticky_enabled=&#8221;0&#8243;][et_pb_text _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; background_enable_image=&#8221;off&#8221; min_height=&#8221;181px&#8221; custom_margin=&#8221;||-7px||false|false&#8221; custom_padding=&#8221;||0px||false|false&#8221; hover_enabled=&#8221;0&#8243; custom_css_free_form=&#8221;selector img{height: 180px; object-fit: cover;}&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221; sticky_enabled=&#8221;0&#8243;]<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/sta.uwi.edu\/ffa\/wp-content\/uploads\/2025\/09\/DSC_0761.jpeg\" width=\"1317\" height=\"814\" alt=\"\" class=\"wp-image-2307 alignnone size-full\" \/><\/p>\n<p>[\/et_pb_text][\/et_pb_column][et_pb_column type=&#8221;1_3&#8243; admin_label=&#8221;Services Text&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;#779f3f&#8221; custom_padding_tablet=&#8221;&#8221; custom_padding_phone=&#8221;&#8221; custom_padding_last_edited=&#8221;on|tablet&#8221; hover_enabled=&#8221;0&#8243; border_radii=&#8221;off||20px|20px|&#8221; border_radii_tablet=&#8221;off||0px|0px|&#8221; border_radii_phone=&#8221;off||0px|0px|&#8221; border_radii_last_edited=&#8221;on|tablet&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221; sticky_enabled=&#8221;0&#8243;][et_pb_text _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; text_text_color=&#8221;#FFFFFF&#8221; header_4_text_color=&#8221;#FFFFFF&#8221; background_enable_color=&#8221;off&#8221; custom_margin=&#8221;15px|||0px|false|false&#8221; custom_padding=&#8221;|||15px|false|false&#8221; custom_padding_tablet=&#8221;|||15px|false|false&#8221; custom_padding_phone=&#8221;||21px|15px|false|false&#8221; custom_padding_last_edited=&#8221;on|phone&#8221; custom_css_free_form=&#8221;selector a{color:#fff; text-decoration:underline;}||&#8221; border_color_left=&#8221;#7CDA24&#8243; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;]<\/p>\n<div class=\"department-link\">\n<h4><strong>Administrative Unit:<\/strong><\/h4>\n<div class=\"department-link\">\n<div class=\"department-link\">\n<div class=\"department-link\">\n<p><strong>Department of Agricultural<br \/>Economics and Extension<\/strong><\/p>\n<\/div>\n<p>Email: <a href=\"mailto:daee@sta.uwi.edu\">daee@sta.uwi.edu <\/a><br \/>Phone: 1(868) 662 2002 ext. 82094<\/p>\n<\/div>\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=&#8221;3_5,2_5&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_column type=&#8221;3_5&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; custom_padding=&#8221;10px||10px|15px|true|false&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_text _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;]<\/p>\n<h4>\u00a0Programme Overview<\/h4>\n<p>The BSc Human Nutrition and Dietetics is a specialised programme that focuses on the science of nutrition and its impact on human health. This comprehensive programme combines coursework in biology, chemistry, physiology, and nutrition science to provide you with a strong foundation in understanding the role of diet in promoting health and preventing disease. You will learn about the principles of nutrition, food composition, metabolism, and the relationship between diet and various health conditions. This programme also emphasises communication, critical thinking, and problem-solving skills to prepare you for careers in nutrition and human health.<\/p>\n<p><span><\/span><\/p>\n<p><strong>PROGRAMME GOAL <\/strong><\/p>\n<p>This programme is designed to provide students with a deep understanding of the role of nutrition in human health and well-being and equip them with the knowledge and skills needed to assess, plan, and implement dietary interventions for individuals and communities.<\/p>\n<p><strong>GRADUATE CAREER PATHS<\/strong><br \/>This programme is designed to equip graduates with the necessary competencies, skill sets and knowledge to begin a fulfilling career as a:<\/p>\n<ul>\n<li>Registered Dietician<\/li>\n<li>Dietary Technician \/ Aide<\/li>\n<li>Public Health Inspector<\/li>\n<li>Food and Nutrition Teacher<\/li>\n<li>Food Product Developer<\/li>\n<li>Public Health Nutritionist<\/li>\n<li>Food Service Supervisor<\/li>\n<li>Consultant<\/li>\n<li>Researcher<\/li>\n<\/ul>\n<p>[\/et_pb_text][et_pb_toggle title=&#8221;Programme Breakdown&#8221; open_toggle_text_color=&#8221;#000000&#8243; open_toggle_background_color=&#8221;RGBA(0,0,0,0.07)&#8221; closed_toggle_text_color=&#8221;#FFFFFF&#8221; closed_toggle_background_color=&#8221;#779F3F&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; title_text_color=&#8221;#FFFFFF&#8221; title_font=&#8221;|600|||||||&#8221; title_text_align=&#8221;left&#8221; closed_title_font=&#8221;|700|||||||&#8221; custom_css_free_form=&#8221;selector{border-radius:20px;}&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;]<\/p>\n<p class=\"p1\">The requirements for the BSc Human Nutrition and Dietetics are 94 credits of core courses plus 6 credits of electives from the approved list, as well as 6 credits of Foundation courses (FOUN 1101 OR FOUN 1301 AND FOUN 1105) AND a 3 credits Foreign Language requirement (Total credits 109).<\/p>\n<p class=\"p1\"><strong>CORE COURSES<\/strong><\/p>\n<p class=\"p1\">LEVEL I &#8211; SEMESTER I<\/p>\n<p class=\"p1\">ACCT 1002 Introduction to Financial Accounting\u00a0<\/p>\n<p class=\"p1\">AGBU 1005 Introduction to Microeconomics\u00a0<\/p>\n<p class=\"p1\">AGRI 1003 Mathematics for Scientists\u00a0<\/p>\n<p class=\"p1\">AGRI 1012 Microbiology\u00a0<\/p>\n<p class=\"p1\">AGRI 0103 Agricultural Chemistry\u00a0<\/p>\n<p class=\"p1\">HUEC 1003 Introduction to Nutrition\u00a0<\/p>\n<p class=\"p1\">\n<p class=\"p1\">\n<p class=\"p1\">LEVEL I &#8211; SEMESTER 2<\/p>\n<p class=\"p1\">ACCT 1003 Introduction to Cost &amp; Managerial Accounting\u00a0<\/p>\n<p class=\"p1\">AGRI 1013 Introduction to Biochemistry\u00a0<\/p>\n<p class=\"p1\">HUEC 1001 Food Science\u00a0<\/p>\n<p class=\"p1\">HUEC 1004 Introduction to Foods &amp; Meal Management\u00a0<\/p>\n<p class=\"p1\">HUEC 1005 Introduction to Biostatistics\u00a0<\/p>\n<p class=\"p1\">PSYC 1004 Introduction to Social Psychology\u00a0<\/p>\n<p class=\"p1\">\n<p class=\"p1\">\n<p class=\"p1\">LEVEL II &#8211; SEMESTER 1<\/p>\n<p class=\"p1\">AGEX 3004 Communication Skills for Professionals\u00a0<\/p>\n<p class=\"p1\">HUEC 2000 Biochemistry\u00a0<\/p>\n<p class=\"p1\">HUEC 2001 Basic Human Anatomy &amp; Physiology\u00a0<\/p>\n<p class=\"p1\">HUEC 2004 Foodservice Systems Management (Equipment, Layout &amp; Design)\u00a0<\/p>\n<p class=\"p1\">HUEC 2014 Nutrition and Metabolism\u00a0<\/p>\n<p class=\"p1\">MGMT 2008 Organisational Behaviour\u00a0<\/p>\n<p class=\"p1\">\n<p class=\"p1\">LEVEL II &#8211; SEMESTER 2<\/p>\n<p class=\"p1\">HUEC 2002 Nutrition Throughout the Life Cycle\u00a0<\/p>\n<p class=\"p1\">HUEC 2003 Foodservice Systems Management (Organisation and Management)\u00a0<\/p>\n<p class=\"p1\">HUEC 2011 Physiology in Health and Disease\u00a0<\/p>\n<p class=\"p1\">HUEC 2013 Principles of Dietetics\u00a0<\/p>\n<p class=\"p1\">MKTG 2001 Principles of Marketing\u00a0<\/p>\n<p class=\"p1\">\n<p class=\"p1\">LEVEL III &#8211; SEMESTER 1<\/p>\n<p class=\"p1\">HUEC 3001 Community Nutrition\u00a0<\/p>\n<p class=\"p1\">HUEC 3004 Food Product Development\u00a0<\/p>\n<p class=\"p1\">HUEC 3005 Medical Nutrition Therapy I\u00a0<\/p>\n<p class=\"p1\">HUEC 3012* Research Project\u00a0<\/p>\n<p class=\"p1\">HUEC 3014 Nutrition in Sports and Fitness\u00a0<\/p>\n<p class=\"p1\">\n<p class=\"p1\">LEVEL III &#8211; SEMESTER 2<\/p>\n<p class=\"p1\">HUEC 3002 Foodservice Systems Management (Quantity Foods)\u00a0<\/p>\n<p class=\"p1\">HUEC 3006 Medical Nutrition Therapy II\u00a0<\/p>\n<p class=\"p1\">HUEC 3020 Development of Caribbean Cuisine\u00a0<\/p>\n<p class=\"p1\">HUEC 3012* Research Project<\/p>\n<p class=\"p1\">*NOTE: HUEC 3012 will be offered separately in Semester 1 and 2. Students will be examined at the end of the semester in which they are registered.<\/p>\n<p class=\"p1\">\n<p class=\"p1\"><strong>ELECTIVES<\/strong><\/p>\n<p class=\"p1\">SEMESTER 1<\/p>\n<p class=\"p1\">AGBU 3001 Marketing &amp; Price Analysis\u00a0<\/p>\n<p class=\"p1\">AGBU 3006 Agricultural Project Appraisal and Implementation\u00a0<\/p>\n<p class=\"p1\">HUEC 2012 Nutritional Assessment for Sports\u00a0<\/p>\n<p class=\"p1\">AGCP 2007 Post-Harvest Technology\u00a0<\/p>\n<p class=\"p1\">MGMT 2007 Introduction to E-Commerce\u00a0<\/p>\n<p class=\"p1\">PSYC 2012 Developmental Physiology\u00a0<\/p>\n<p class=\"p1\">PSYC 2011 Selected Theories in Social Psychology\u00a0<\/p>\n<p class=\"p1\">\n<p class=\"p1\">SEMESTER 2<\/p>\n<p class=\"p1\">AGBU 3003 Introduction to Eco-Tourism Product Design and Management\u00a0<\/p>\n<p class=\"p1\">AGBU 3005 Introduction to Quantitative Methods in Economics\u00a0<\/p>\n<p class=\"p1\">AGBU 3007 New Venture Creation and Management\u00a0<\/p>\n<p class=\"p1\">HUEC 3007 Law and the Family\u00a0<\/p>\n<p class=\"p1\">HUEC 3015 Nutrition and Health in Sports Performance\u00a0<\/p>\n<p class=\"p1\">SOCI 3005 Sociology of Health and Illness\u00a0<\/p>\n<p class=\"p1\">HUEC 2009 Family Resource Management\u00a0<\/p>\n<p>&nbsp;<\/p>\n<p>[\/et_pb_toggle][\/et_pb_column][et_pb_column type=&#8221;2_5&#8243; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; background_color=&#8221;rgba(0,0,0,0.08)&#8221; custom_padding=&#8221;10px|15px|10px|15px|true|true&#8221; custom_css_free_form=&#8221;selector{border-radius:20px}&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][et_pb_text _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;]<\/p>\n<h4>Entry Requirements<\/h4>\n<p>To enter into this programme, you must possess one of the following:<\/p>\n<ul>\n<li>UWI Certificate in Human Ecology<\/li>\n<li>\n<p>Passes in ANY two (2) 2-unit CAPE courses or two GCE A-level subjects and at least five (5) subjects at CSEC General Proficiency (Grade I-III), or their equivalents, which include: English Language, Mathematics, Chemistry and Biology or Human and Social Biology or Integrated Science<\/p>\n<\/li>\n<li>An approved Associate Degree with a minimum GPA of 2.55 or any other equivalent qualification.<\/li>\n<\/ul>\n<p>[\/et_pb_text][et_pb_button button_url=&#8221;https:\/\/sta.uwi.edu\/apply\/&#8221; url_new_window=&#8221;on&#8221; button_text=&#8221;Apply Now&#8221; button_alignment=&#8221;left&#8221; button_alignment_tablet=&#8221;left&#8221; button_alignment_phone=&#8221;center&#8221; button_alignment_last_edited=&#8221;on|phone&#8221; _builder_version=&#8221;4.27.0&#8243; _module_preset=&#8221;default&#8221; custom_button=&#8221;on&#8221; button_text_size=&#8221;13px&#8221; button_text_color=&#8221;#FFFFFF&#8221; button_bg_color=&#8221;#779F3F&#8221; button_border_color=&#8221;RGBA(255,255,255,0)&#8221; button_font=&#8221;|700|||||||&#8221; button_icon=&#8221;&#x34;||divi||400&#8243; button_icon_placement=&#8221;left&#8221; global_colors_info=&#8221;{}&#8221; theme_builder_area=&#8221;post_content&#8221;][\/et_pb_button][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Study Mode: Full time: 3 YearsPart time: 4 Years Start Date: September 2025 Administrative Unit: Department of AgriculturalEconomics and Extension Email: daee@sta.uwi.edu Phone: 1(868) 662 2002 ext. 82094 &nbsp; \u00a0Programme Overview The BSc Human Nutrition and Dietetics is a specialised programme that focuses on the science of nutrition and its impact on human health. This [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"<div class=\"programme-top\">\r\n<div class=\"left-detail\">\r\n<div class=\"left-detail-card\"><h3>Start Dates:<\/h3> \r\n September 2025\r\n<\/div>\r\n<div class=\"left-detail-card\"><h3>Study Mode:<\/h3> \r\nFull time:\r\n3 Years\r\n<\/div>\r\n<div class=\"programme-top-apply\"><button class=\"applybutton\"><a href=\"https:\/\/sta.uwi.edu\/apply\">Apply to UWI<\/a><\/button>\r\n<\/div>\r\n<\/div>\r\n\r\n<div class=\"Dep-contact\">\r\n<div class=\"department-link\"><a \" href=\"https:\/\/sta.uwi.edu\/ffa\/daee\"><p>Administrative Unit:\r\n<strong>Department of Agricultural <br \/>Economics and Extension<\/strong><\/a><\/div>\r\n\r\nEmail: <a  href=\"mailto:daee@sta.uwi.edu\">daee@sta.uwi.edu <\/a>\r\nPhone: 1(868) 662 2002 ext. 82094 \r\n<\/p>\r\n\r\n<\/div>\r\n<\/div>\r\n<div class=\"w3-bar w3-black\">\r\n  <button class=\"w3-bar-item w3-button\" onclick=\"openTab('Overview')\">Overview<\/button><button class=\"w3-bar-item w3-button\" onclick=\"openTab('Entry Requirements')\">Entry Requirements<\/button>\r\n<\/div>\r\n\r\n<div id=\"Overview\" class=\"w3-container tab\">\r\n <div class=\"tab-content\">\r\n<h3>About this Programme<\/h3>\r\n  <p>The Human Ecology Program is an undergraduate program examining Majors in the areas relating to Nutritional Sciences, Family and Consumer Sciences, Foods and Foodservice Systems Management, Sport Nutrition and Human Nutrition and Dietetics. The overall structure of these programs is designed to expose students to the transdisciplinary field of Human Ecology with opportunities to specialize in selected areas at the Postgraduate Levels.<\/p>\r\n\r\n\r\n<p><button class=\"greenbutton\"><a href=\"https:\/\/sta.uwi.edu\/ffa\/daee\/bsc-human-nutrition-and-dietetics\">Programme Breakdown<\/a><\/button><\/p>\r\n\r\n<\/div>\r\n<\/div>\r\n\r\n<div id=\"Entry Requirements\" class=\"w3-container tab\" style=\"display:none\">\r\n   <div class=\"tab-content\">\r\n<h3>Entry Requirements<\/h3>\r\n  <p>In order to gain entry into this Programme you must possess one of the following:<\/p>\r\n\r\n<div style=\"width: 100%;\">\r\n<div class=\"requirements\"><p>2 CAPE subjects (Units I & II) or \u2018A\u2019 Level equivalent, and have passes in CSEC Chemistry and at least one of the following: Biology, Human & Social Biology and Integrated Science<\/p><\/div>\r\n<div class=\"or\">OR<\/div>\r\n<div class=\"requirements\"><p>Certificate in Human Ecology<\/p><\/div>\r\n<div class=\"or\">OR<\/div>\r\n<div class=\"requirements\"><p>An approved Associate Degree with a minimum GPA of at least 2.5<\/p><\/div>\r\n\r\n<\/div>\r\n<\/div>\r\n<\/div>\r\n\r\n\r\n\r\n","_et_gb_content_width":"","footnotes":""},"dipi_cpt_category":[18],"difl_page_category":[],"class_list":["post-54","page","type-page","status-publish","hentry","dipi_cpt_category-programme"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\r\n<title>BSc Human Nutrition and Dietetics - Faculty of Food and Agriculture<\/title>\r\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\r\n<link rel=\"canonical\" href=\"https:\/\/sta.uwi.edu\/ffa\/bsc-human-nutrition-dietetics\/\" \/>\r\n<meta property=\"og:locale\" content=\"en_US\" \/>\r\n<meta property=\"og:type\" content=\"article\" \/>\r\n<meta property=\"og:title\" content=\"BSc Human Nutrition and Dietetics - Faculty of Food and Agriculture\" \/>\r\n<meta property=\"og:description\" content=\"Study Mode: Full time: 3 YearsPart time: 4 Years Start Date: September 2025 Administrative Unit: Department of AgriculturalEconomics and Extension Email: daee@sta.uwi.edu Phone: 1(868) 662 2002 ext. 82094 &nbsp; \u00a0Programme Overview The BSc Human Nutrition and Dietetics is a specialised programme that focuses on the science of nutrition and its impact on human health. 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