{"id":3290,"date":"2026-01-06T15:26:39","date_gmt":"2026-01-06T19:26:39","guid":{"rendered":"https:\/\/sta.uwi.edu\/ffa\/?p=3290"},"modified":"2026-04-17T10:22:27","modified_gmt":"2026-04-17T14:22:27","slug":"vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects","status":"publish","type":"post","link":"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/","title":{"rendered":"VACANCY: Knowledge Management and Communications  (KMC) Officer: REBYC-III CLME+ and EAF4SG FAO Projects"},"content":{"rendered":"<p>[et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.16&#8243; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.16&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text _builder_version=&#8221;4.27.4&#8243; background_size=&#8221;initial&#8221; background_position=&#8221;top_left&#8221; background_repeat=&#8221;repeat&#8221; global_colors_info=&#8221;{}&#8221;]<\/p>\n<h2 data-start=\"92\" data-end=\"108\"><strong data-start=\"95\" data-end=\"106\">VACANCY<\/strong><\/h2>\n<h3 data-start=\"109\" data-end=\"172\"><strong data-start=\"113\" data-end=\"170\">Knowledge Management and Communications (KMC) Officer<\/strong><\/h3>\n<p data-start=\"173\" data-end=\"216\"><strong data-start=\"173\" data-end=\"216\">REBYC-III CLME+ and EAF4SG FAO Projects<\/strong><\/p>\n<p data-start=\"218\" data-end=\"285\"><strong data-start=\"218\" data-end=\"243\">Application Deadline:<\/strong> <strong data-start=\"244\" data-end=\"264\">January 26, 2026<\/strong> \u2014 11:59 p.m. (GMT-4)<\/p>\n<hr data-start=\"287\" data-end=\"290\" \/>\n<h3 data-start=\"292\" data-end=\"315\"><strong data-start=\"296\" data-end=\"315\">Job Description<\/strong><\/h3>\n<h2 data-start=\"108\" data-end=\"130\"><strong data-start=\"111\" data-end=\"130\">JOB DESCRIPTION<\/strong><\/h2>\n<p data-start=\"132\" data-end=\"437\">The Faculty of Food and Agriculture invites suitably qualified candidates to apply for the position of <strong data-start=\"235\" data-end=\"293\">Knowledge Management and Communications Officer (KMCO)<\/strong>: <strong data-start=\"295\" data-end=\"338\">REBYC-III CLME+ and EAF4SG FAO Projects<\/strong> being implemented by The University of the West Indies, St. Augustine Campus, Trinidad and Tobago.<\/p>\n<h2 data-start=\"439\" data-end=\"456\"><strong data-start=\"442\" data-end=\"456\">BACKGROUND<\/strong><\/h2>\n<h3 data-start=\"458\" data-end=\"498\"><strong data-start=\"462\" data-end=\"496\">Project Title: REBYC-III CLME+<\/strong><\/h3>\n<p data-start=\"499\" data-end=\"703\"><strong data-start=\"499\" data-end=\"631\">Strategies, technologies, and social solutions to manage bycatch in tropical Large Marine Ecosystem Fisheries (REBYC-III CLME+).<\/strong><br data-start=\"631\" data-end=\"634\" \/>Project budget: <strong data-start=\"650\" data-end=\"669\">USD 5.3 million<\/strong><br data-start=\"669\" data-end=\"672\" \/>Project duration: <strong data-start=\"690\" data-end=\"703\">48 months<\/strong><\/p>\n<p data-start=\"705\" data-end=\"1108\">The objective of the REBYC-III CLME+ project is to manage bycatch and reduce discards in the Caribbean and North Brazil Shelf Large Marine Ecosystems (CLME+), thereby promoting sustainable and responsible fisheries that provide economic opportunities while ensuring the conservation of marine living resources, and supporting country implementation of the CLME+ SAP (particularly Strategies 2, 3 and 5).<\/p>\n<p data-start=\"1110\" data-end=\"1191\">Participating countries: <strong data-start=\"1135\" data-end=\"1191\">Barbados, Guyana, Suriname, and Trinidad and Tobago.<\/strong><\/p>\n<h3 data-start=\"1193\" data-end=\"1224\"><strong data-start=\"1197\" data-end=\"1222\">Project Title: EAF4SG<\/strong><\/h3>\n<p data-start=\"1225\" data-end=\"1494\"><strong data-start=\"1225\" data-end=\"1422\">Enhancing capacity for the adoption and implementation of Ecosystem Approach to Fisheries (EAF) in the shrimp and groundfish fisheries of the North Brazil Shelf Large Marine Ecosystem (EAF4SG).<\/strong><br data-start=\"1422\" data-end=\"1425\" \/>Project budget: <strong data-start=\"1441\" data-end=\"1460\">USD 1.7 million<\/strong><br data-start=\"1460\" data-end=\"1463\" \/>Project duration: <strong data-start=\"1481\" data-end=\"1494\">48 months<\/strong><\/p>\n<p data-start=\"1496\" data-end=\"1808\">The objective of the EAF4SG project is to advance adoption and implementation of the Ecosystem Approach to Fisheries (EAF) in the shrimp and groundfish fisheries in the North Brazil Shelf Large Marine Ecosystem (NBSLME), supporting implementation of the CLME+ Strategic Action Programme, specifically Strategy 6.<\/p>\n<p data-start=\"1810\" data-end=\"1881\">Participating countries: <strong data-start=\"1835\" data-end=\"1881\">Guyana, Suriname, and Trinidad and Tobago.<\/strong><\/p>\n<p data-start=\"1883\" data-end=\"1964\">Please see <strong data-start=\"1894\" data-end=\"1913\">REBYC-III CLME+<\/strong> and <strong data-start=\"1918\" data-end=\"1928\">EAF4SG<\/strong> for additional project particulars.<\/p>\n<h2 data-start=\"1966\" data-end=\"1991\"><strong data-start=\"1969\" data-end=\"1991\">TENURE OF CONTRACT<\/strong><\/h2>\n<p data-start=\"1993\" data-end=\"2149\">The post of Knowledge Management and Communications Officer will be for an initial period of <strong data-start=\"2086\" data-end=\"2102\">one (1) year<\/strong>, extendable to <strong data-start=\"2118\" data-end=\"2135\">two (2) years<\/strong> after review.<\/p>\n<h2 data-start=\"2151\" data-end=\"2170\"><strong data-start=\"2154\" data-end=\"2170\">DUTY STATION<\/strong><\/h2>\n<p data-start=\"2172\" data-end=\"2245\">Trinidad &amp; Tobago (UWI Project Management Unit), with travel as required.<\/p>\n<h2 data-start=\"2247\" data-end=\"2283\"><strong data-start=\"2250\" data-end=\"2283\">QUALIFICATIONS AND EXPERIENCE<\/strong><\/h2>\n<p data-start=\"2285\" data-end=\"2425\">The successful candidate must possess an advanced university degree in <strong data-start=\"2356\" data-end=\"2425\">journalism, communications, public relations, or a related field.<\/strong><\/p>\n<p data-start=\"2427\" data-end=\"2458\">Candidates should also possess:<\/p>\n<ul data-start=\"2460\" data-end=\"2861\">\n<li data-start=\"2460\" data-end=\"2607\">\n<p data-start=\"2462\" data-end=\"2607\">Five (5) years of relevant experience working with strategic communications, preferably within a regional, government, or national organization<\/p>\n<\/li>\n<li data-start=\"2608\" data-end=\"2753\">\n<p data-start=\"2610\" data-end=\"2753\">Five (5) years of experience in the environment or sustainable development field, preferably with marine environment and fisheries experience<\/p>\n<\/li>\n<li data-start=\"2754\" data-end=\"2786\">\n<p data-start=\"2756\" data-end=\"2786\">Working knowledge of English<\/p>\n<\/li>\n<li data-start=\"2787\" data-end=\"2861\">\n<p data-start=\"2789\" data-end=\"2861\">Limited knowledge of Dutch, French, and Portuguese would be advantageous<\/p>\n<\/li>\n<\/ul>\n<h2 data-start=\"2863\" data-end=\"2899\"><strong data-start=\"2866\" data-end=\"2899\">TECHNICAL \/ FUNCTIONAL SKILLS<\/strong><\/h2>\n<ul data-start=\"2901\" data-end=\"3920\">\n<li data-start=\"2901\" data-end=\"3011\">\n<p data-start=\"2903\" data-end=\"3011\">Experience in knowledge management and communications, including strategy development and content creation<\/p>\n<\/li>\n<li data-start=\"3012\" data-end=\"3089\">\n<p data-start=\"3014\" data-end=\"3089\">Strong understanding of effective communications and knowledge management<\/p>\n<\/li>\n<li data-start=\"3090\" data-end=\"3205\">\n<p data-start=\"3092\" data-end=\"3205\">Experience in communication, awareness raising, and content development for fisheries or environmental projects<\/p>\n<\/li>\n<li data-start=\"3206\" data-end=\"3287\">\n<p data-start=\"3208\" data-end=\"3287\">Experience in training and mentoring of stakeholder groups in outreach skills<\/p>\n<\/li>\n<li data-start=\"3288\" data-end=\"3370\">\n<p data-start=\"3290\" data-end=\"3370\">Proven ability to communicate clearly and concisely both orally and in writing<\/p>\n<\/li>\n<li data-start=\"3371\" data-end=\"3424\">\n<p data-start=\"3373\" data-end=\"3424\">Ability to work under pressure and meet deadlines<\/p>\n<\/li>\n<li data-start=\"3425\" data-end=\"3560\">\n<p data-start=\"3427\" data-end=\"3560\">Proven capacity to work and establish working relationships with medium to high-level government and non-government representatives<\/p>\n<\/li>\n<li data-start=\"3561\" data-end=\"3652\">\n<p data-start=\"3563\" data-end=\"3652\">Ability to work in an international environment with various partners, including donors<\/p>\n<\/li>\n<li data-start=\"3653\" data-end=\"3717\">\n<p data-start=\"3655\" data-end=\"3717\">Ability to take initiative and work with minimal supervision<\/p>\n<\/li>\n<li data-start=\"3718\" data-end=\"3785\">\n<p data-start=\"3720\" data-end=\"3785\">Experience in preparing project technical and financial reports<\/p>\n<\/li>\n<li data-start=\"3786\" data-end=\"3848\">\n<p data-start=\"3788\" data-end=\"3848\">Excellent oral and written communication skills in English<\/p>\n<\/li>\n<li data-start=\"3849\" data-end=\"3920\">\n<p data-start=\"3851\" data-end=\"3920\">Familiarity with FAO policies and programmes and systems is desirable<\/p>\n<\/li>\n<\/ul>\n<h2 data-start=\"3922\" data-end=\"3944\"><strong data-start=\"3925\" data-end=\"3944\">REPORTING LINES<\/strong><\/h2>\n<p data-start=\"3946\" data-end=\"4122\">Under the supervision of the Project Steering Committee (PSC), the Technical and Project Coordinator (TPC), and the technical support of the FAO Lead Technical Officers (LTOs).<\/p>\n<h2 data-start=\"4124\" data-end=\"4159\"><strong data-start=\"4127\" data-end=\"4159\">OBJECTIVES OF THE ASSIGNMENT<\/strong><\/h2>\n<p data-start=\"4161\" data-end=\"4386\">The Knowledge Management and Communications Officer (KMCO) will be responsible for the knowledge management and communications aspects of the project at all levels for both the <strong data-start=\"4338\" data-end=\"4348\">EAF4SG<\/strong> and the <strong data-start=\"4357\" data-end=\"4376\">REBYC-III CLME+<\/strong> projects.<\/p>\n<h2 data-start=\"4388\" data-end=\"4420\"><strong data-start=\"4391\" data-end=\"4420\">SPECIFIC RESPONSIBILITIES<\/strong><\/h2>\n<ul data-start=\"4422\" data-end=\"5403\">\n<li data-start=\"4422\" data-end=\"4536\">\n<p data-start=\"4424\" data-end=\"4536\">Prepare the project-specific KMC strategy and associated work plans and oversee their effective implementation<\/p>\n<\/li>\n<li data-start=\"4537\" data-end=\"4663\">\n<p data-start=\"4539\" data-end=\"4663\">Liaise with project staff and partners to collect requisite information and content on project activities and achievements<\/p>\n<\/li>\n<li data-start=\"4664\" data-end=\"4826\">\n<p data-start=\"4666\" data-end=\"4826\">Lead the preparation, processing, documenting, and dissemination of information and communication products, including outreach and awareness-raising materials<\/p>\n<\/li>\n<li data-start=\"4827\" data-end=\"4952\">\n<p data-start=\"4829\" data-end=\"4952\">Assist project staff and partners in preparing reports and information materials, ensuring quality, accuracy, and clarity<\/p>\n<\/li>\n<li data-start=\"4953\" data-end=\"5082\">\n<p data-start=\"4955\" data-end=\"5082\">Liaise with the GEF IW:Learn and FAO Fisheries and Aquaculture Division communications teams to keep project websites updated<\/p>\n<\/li>\n<li data-start=\"5083\" data-end=\"5187\">\n<p data-start=\"5085\" data-end=\"5187\">Design and produce communication materials and ensure quality and consistency across project outputs<\/p>\n<\/li>\n<li data-start=\"5188\" data-end=\"5269\">\n<p data-start=\"5190\" data-end=\"5269\">Develop visual content for reports, presentations, and social media platforms<\/p>\n<\/li>\n<li data-start=\"5270\" data-end=\"5336\">\n<p data-start=\"5272\" data-end=\"5336\">Support dissemination and visibility of technical deliverables<\/p>\n<\/li>\n<li data-start=\"5337\" data-end=\"5403\">\n<p data-start=\"5339\" data-end=\"5403\">Maintain professional standards across all communication outputs<\/p>\n<\/li>\n<\/ul>\n<h2 data-start=\"5405\" data-end=\"5432\"><strong data-start=\"5408\" data-end=\"5432\">REMUNERATION PACKAGE<\/strong><\/h2>\n<ul data-start=\"5434\" data-end=\"5565\">\n<li data-start=\"5434\" data-end=\"5470\">\n<p data-start=\"5436\" data-end=\"5470\">Competitive compensation package<\/p>\n<\/li>\n<li data-start=\"5471\" data-end=\"5565\">\n<p data-start=\"5473\" data-end=\"5565\">Non-nationals and non-residents of Trinidad and Tobago subject to applicable withholding tax<\/p>\n<\/li>\n<\/ul>\n<h2 data-start=\"5567\" data-end=\"5586\"><strong data-start=\"5570\" data-end=\"5586\">HOW TO APPLY<\/strong><\/h2>\n<p data-start=\"5588\" data-end=\"5910\">Applicants are asked to submit an application form, a full curriculum vitae, and a letter of motivation to the Project Management Unit, Faculty of Food and Agriculture, Frank Stockdale Building, The University of the West Indies, St. Augustine Campus, Trinidad and Tobago, W.I. via email at <strong data-start=\"5879\" data-end=\"5909\"><a data-start=\"5881\" data-end=\"5907\" class=\"decorated-link cursor-pointer\" rel=\"noopener\">fisheries.proj@sta.uwi.edu<\/a><\/strong><\/p>\n<p data-start=\"5912\" data-end=\"6056\">Applications should be identified as:<br data-start=\"5949\" data-end=\"5952\" \/><strong data-start=\"5952\" data-end=\"6056\">Vacancy: Knowledge Management and Communications Officer (KMCO): REBYC-III CLME+ and EAF4SG Projects<\/strong><\/p>\n<p data-start=\"6058\" data-end=\"6290\">Three (3) references, one of which should be from your present organization, must be indicated. Referees are advised to send their signed references under <strong data-start=\"6213\" data-end=\"6229\">CONFIDENTIAL<\/strong> cover directly to the Dean, Faculty of Food and Agriculture.<\/p>\n<p data-start=\"6292\" data-end=\"6408\">Applications received after the deadline will not be considered.<br data-start=\"6356\" data-end=\"6359\" \/>Unsuitable applications will not be acknowledged.<\/p>\n<p>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"<p>VACANCY Knowledge Management and Communications (KMC) Officer REBYC-III CLME+ and EAF4SG FAO Projects Application Deadline: January 26, 2026 \u2014 11:59 p.m. (GMT-4) Job Description JOB DESCRIPTION The Faculty of Food and Agriculture invites suitably qualified candidates to apply for the position of Knowledge Management and Communications Officer (KMCO): REBYC-III CLME+ and EAF4SG FAO Projects being [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":3336,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"<p>Application Deadline: January 26th, 2026, 11:59 p.m. (GMT-4) <br \/>JOB DESCRIPTION <br \/>The Faculty of Food and Agriculture invites suitably qualified candidates to apply for the <br \/>position of Knowledge Management and Communications Officer (KMCO): REBYC-III <br \/>CLME+ EAF4SG FAO Projects being implemented by The University of the West Indies, <br \/>St. Augustine Campus, Trinidad and Tobago. <br \/>BACKGROUND: <br \/>Project Title: Strategies, technologies, and social solutions to manage bycatch in <br \/>tropical Large Marine Ecosystem Fisheries (REBYC-III CLME+). Project budget is USD <br \/>5.3 million with a duration of 48 months. <br \/>The objective of the REBYC-III CLME+ project, is to manage bycatch and reduce discards in <br \/>the Caribbean and North Brazil Shelf Large Marine Ecosystems (CLME+) thereby promoting <br \/>sustainable and responsible fisheries that provide economic opportunities while ensuring <br \/>the conservation of marine living resources, and in doing so support country implementation <br \/>of the CLME+ SAP (particularly Strategies 2, 3 and 5). The participating countries are <br \/>Barbados, Guyana, Suriname, and Trinidad and Tobago. <br \/>Project Title: Enhancing capacity for the adoption and implementation of Ecosystem <br \/>Approach to Fisheries (EAF) in the shrimp and groundfish fisheries of the North Brazil <br \/>Shelf Large Marine Ecosystem (EAF4SG). Project budget is USD 1.7 million with a <br \/>duration of 48 months. <br \/>The objective of the EAF4SG project is to advance adoption and implementation of the <br \/>Ecosystem Approach to Fisheries (EAF) in the shrimp and groundfish fisheries in the North <br \/>Brazil Shelf Large Marine Ecosystem (NBSLME), supporting implementation of the CLME+ <br \/>Strategic Action Programme, specifically Strategy 6 on the development and implementation <br \/>of EAF for the NBSLME shared shrimp and groundfish resources. The participating countries <br \/>are Guyana, Suriname, and Trinidad and Tobago. <br \/>Please see REBYC-III CLME+ and EAF4SG for additional project particulars. <br \/>TENURE OF CONTRACT: <br \/>The post of Knowledge Management and Communications (KMC) Officer will be for an initial <br \/>period of one year, extendable to two years after review. <br \/>DUTY STATION: <br \/>Trinidad & Tobago (UWI Project Management Unit), with travel as required. <br \/>QUALIFICATIONS AND EXPERIENCE: <br \/>The successful candidate must possess an advanced university degree in journalism, <br \/>communications, public relations, or related field. <br \/>Candidates should also possess: <br \/>\u2022 Five years of relevant of experience working with strategic communications, <br \/>preferably within a regional or government or other national organization. <br \/>\u2022 Five years of relevant experience working in environment or sustainable <br \/>development field, preferably with experience in the marine environment and <br \/>fisheries; and <br \/>\u2022 Working knowledge of English. Limited knowledge of other languages spoken in <br \/>target countries (Dutch) and in other countries of the NBSLME (French and <br \/>Portuguese) would be advantageous. <br \/>TECHNICAL \/ FUNCTIONAL SKILLS: <br \/>\u2022 Work experience in the areas covered by knowledge management and <br \/>communications, including development of communication strategies, and content <br \/>development. <br \/>\u2022 Solid and demonstrated understanding of the technical aspects of the field of effective <br \/>communications and knowledge management. <br \/>\u2022 Experience in undertaking communication, awareness raising and content <br \/>development for fisheries and\/or environmental projects. <br \/>\u2022 Experience in training and\/or mentoring of stakeholder groups in effective <br \/>communications\/outreach skills. <br \/>\u2022 Proven ability to communicate clearly and concisely both orally and in writing. <br \/>\u2022 Ability to work under pressure and meet deadlines. <br \/>\u2022 Proven capacity to work and establish working relationships with medium to high<br \/>level government and non-government representatives. <br \/>\u2022 Ability to work in an international environment with various partners (including <br \/>donors), as a member of a team. <br \/>\u2022 Ability to take initiatives and to work with minimum supervision. <br \/>\u2022 Experience in preparing project technical and financial reports. <br \/>\u2022 Excellent oral and written communication skills in English. <br \/>\u2022 Familiarity with FAO policies and programmes and systems is desirable. <br \/>REPORTING LINES: <br \/>Under the supervision of the Project Steering Committee (PSC), the overall direction and <br \/>supervision of the Technical and Project Coordinator (TPC) and the technical support of the <br \/>FAO Lead Technical Officers (LTOs). <br \/>OBJECTIVES OF THE ASSIGNMENT: <br \/>The Knowledge Management and Communications Officer (KMCO) will be responsible for <br \/>the Knowledge Management and Communications aspects of the project at all levels for both <br \/>the EAF4SG and the REBYC-III CLME+ projects respectively. <br \/>SPECIFIC RESPONSIBILITIES: <br \/>\u2022 Prepare the project-specific KMC strategy and associated work plans and oversee <br \/>their effective implementation to ensure alignment with overall project objectives. <br \/>\u2022 Liaise with project staff and partners to collect requisite information and content on <br \/>project activities and achievements, ensuring timely and accurate inputs. <br \/>\u2022 Lead the preparation, processing, documenting, and disseminating of information <br \/>and communication products, including outreach and awareness-raising materials, <br \/>through available channels to maximize visibility and impact. <br \/>\u2022 Assist project staff and partners by providing guidance in the preparation of reports <br \/>and information materials, ensuring overall quality, accuracy, and clarity of project <br \/>documents. <br \/>\u2022 Liaise with the GEF IW:Learn and FAO Fisheries and Aquaculture Division (NFI) <br \/>communications teams to keep the dedicated websites up to date with the latest <br \/>information and content on the projects. <br \/>\u2022 Design and produce communication materials, ensuring effective graphic layout and <br \/>visual presentation, and oversee the quality and consistency of their implementation <br \/>across project outputs. <br \/>\u2022 Develop and adapt visual content for reports, presentations, and social media <br \/>platforms, tailoring products to diverse audiences and ensuring clarity, accessibility, <br \/>and alignment with project objectives. <br \/>\u2022 Provide enhanced support in the preparation and dissemination of knowledge <br \/>products and outreach materials, assisting project staff and partners to maintain <br \/>accuracy, coherence, and professional standards in all communication outputs. <br \/>\u2022 Enhance the dissemination and visibility of technical deliverables by supporting <br \/>structured public-access pathways and facilitating publication of selected outputs <br \/>through peer-reviewed or FAO technical channels. <br \/>RENUMERATION PACKAGE <br \/>\u2022 A competitive compensation package is offered. <br \/>\u2022 Non-nationals \/ non-residents of Trinidad and Tobago will be subject to withholding <br \/>tax at the rate applicable to the country in which they reside. <br \/>HOW TO APPLY: <br \/>To apply applicants are asked submit an application form , a full curriculum vitae and a <br \/>letter of motivation to the Project Management Unit, Faculty of Food and Agriculture, <br \/>Frank Stockdale Building, The University of the West Indies, St. Augustine Campus, <br \/>Trinidad and Tobago, W.I. via email at fisheries.proj@sta.uwi.edu <br \/>Applications should be identified as Vacancy: Knowledge Management and <br \/>Communications Officer (KMCO): REBYC-III CLME+ and EAF4SG Projects. <br \/>Three (3) references (one of which should be from your present organization) must be <br \/>indicated. To expedite the appointment procedures, applicants are advised to ask their <br \/>referees to send their signed references under CONFIDENTIAL cover DIRECTLY to the <br \/>Dean, Faculty of Food and Agriculture at the above email address without waiting to be <br \/>contacted by The University. Applications received after the deadline date will not be <br \/>considered. <br \/>Please note that unsuitable applications will not be acknowledged.<\/p>","_et_gb_content_width":"","footnotes":""},"categories":[14,21],"tags":[],"dipi_cpt_category":[],"class_list":["post-3290","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-events","category-vacancies"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\r\n<title>VACANCY: Knowledge Management and Communications (KMC) Officer: REBYC-III CLME+ and EAF4SG FAO Projects - Faculty of Food and Agriculture<\/title>\r\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\r\n<link rel=\"canonical\" href=\"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/\" \/>\r\n<meta property=\"og:locale\" content=\"en_US\" \/>\r\n<meta property=\"og:type\" content=\"article\" \/>\r\n<meta property=\"og:title\" content=\"VACANCY: Knowledge Management and Communications (KMC) Officer: REBYC-III CLME+ and EAF4SG FAO Projects - Faculty of Food and Agriculture\" \/>\r\n<meta property=\"og:description\" content=\"VACANCY Knowledge Management and Communications (KMC) Officer REBYC-III CLME+ and EAF4SG FAO Projects Application Deadline: January 26, 2026 \u2014 11:59 p.m. (GMT-4) Job Description JOB DESCRIPTION The Faculty of Food and Agriculture invites suitably qualified candidates to apply for the position of Knowledge Management and Communications Officer (KMCO): REBYC-III CLME+ and EAF4SG FAO Projects being [&hellip;]\" \/>\r\n<meta property=\"og:url\" content=\"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/\" \/>\r\n<meta property=\"og:site_name\" content=\"Faculty of Food and Agriculture\" \/>\r\n<meta property=\"article:published_time\" content=\"2026-01-06T19:26:39+00:00\" \/>\r\n<meta property=\"article:modified_time\" content=\"2026-04-17T14:22:27+00:00\" \/>\r\n<meta property=\"og:image\" content=\"https:\/\/sta.uwi.edu\/ffa\/wp-content\/uploads\/2026\/01\/FFA-Project-Vacancies.png\" \/>\r\n\t<meta property=\"og:image:width\" content=\"1080\" \/>\r\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\r\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\r\n<meta name=\"author\" content=\"Micah Lewis\" \/>\r\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\r\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Micah Lewis\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\r\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\\\/\"},\"author\":{\"name\":\"Micah Lewis\",\"@id\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/#\\\/schema\\\/person\\\/0e7aa39389046f397e048e9f38f550ba\"},\"headline\":\"VACANCY: Knowledge Management and Communications (KMC) Officer: REBYC-III CLME+ and EAF4SG FAO Projects\",\"datePublished\":\"2026-01-06T19:26:39+00:00\",\"dateModified\":\"2026-04-17T14:22:27+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\\\/\"},\"wordCount\":918,\"image\":{\"@id\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/wp-content\\\/uploads\\\/2026\\\/01\\\/FFA-Project-Vacancies.png\",\"articleSection\":[\"Events\",\"Vacancies\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\\\/\",\"url\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\\\/\",\"name\":\"VACANCY: Knowledge Management and Communications (KMC) Officer: REBYC-III CLME+ and EAF4SG FAO Projects - Faculty of Food and Agriculture\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/wp-content\\\/uploads\\\/2026\\\/01\\\/FFA-Project-Vacancies.png\",\"datePublished\":\"2026-01-06T19:26:39+00:00\",\"dateModified\":\"2026-04-17T14:22:27+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/#\\\/schema\\\/person\\\/0e7aa39389046f397e048e9f38f550ba\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\\\/#primaryimage\",\"url\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/wp-content\\\/uploads\\\/2026\\\/01\\\/FFA-Project-Vacancies.png\",\"contentUrl\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/wp-content\\\/uploads\\\/2026\\\/01\\\/FFA-Project-Vacancies.png\",\"width\":1080,\"height\":1080},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"VACANCY: Knowledge Management and Communications (KMC) Officer: REBYC-III CLME+ and EAF4SG FAO Projects\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/#website\",\"url\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/\",\"name\":\"Faculty of Food and Agriculture\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/#\\\/schema\\\/person\\\/0e7aa39389046f397e048e9f38f550ba\",\"name\":\"Micah Lewis\",\"url\":\"https:\\\/\\\/sta.uwi.edu\\\/ffa\\\/author\\\/mlewis\\\/\"}]}<\/script>\r\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"VACANCY: Knowledge Management and Communications (KMC) Officer: REBYC-III CLME+ and EAF4SG FAO Projects - Faculty of Food and Agriculture","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/","og_locale":"en_US","og_type":"article","og_title":"VACANCY: Knowledge Management and Communications (KMC) Officer: REBYC-III CLME+ and EAF4SG FAO Projects - Faculty of Food and Agriculture","og_description":"VACANCY Knowledge Management and Communications (KMC) Officer REBYC-III CLME+ and EAF4SG FAO Projects Application Deadline: January 26, 2026 \u2014 11:59 p.m. (GMT-4) Job Description JOB DESCRIPTION The Faculty of Food and Agriculture invites suitably qualified candidates to apply for the position of Knowledge Management and Communications Officer (KMCO): REBYC-III CLME+ and EAF4SG FAO Projects being [&hellip;]","og_url":"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/","og_site_name":"Faculty of Food and Agriculture","article_published_time":"2026-01-06T19:26:39+00:00","article_modified_time":"2026-04-17T14:22:27+00:00","og_image":[{"width":1080,"height":1080,"url":"https:\/\/sta.uwi.edu\/ffa\/wp-content\/uploads\/2026\/01\/FFA-Project-Vacancies.png","type":"image\/png"}],"author":"Micah Lewis","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Micah Lewis","Est. reading time":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/#article","isPartOf":{"@id":"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/"},"author":{"name":"Micah Lewis","@id":"https:\/\/sta.uwi.edu\/ffa\/#\/schema\/person\/0e7aa39389046f397e048e9f38f550ba"},"headline":"VACANCY: Knowledge Management and Communications (KMC) Officer: REBYC-III CLME+ and EAF4SG FAO Projects","datePublished":"2026-01-06T19:26:39+00:00","dateModified":"2026-04-17T14:22:27+00:00","mainEntityOfPage":{"@id":"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/"},"wordCount":918,"image":{"@id":"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/#primaryimage"},"thumbnailUrl":"https:\/\/sta.uwi.edu\/ffa\/wp-content\/uploads\/2026\/01\/FFA-Project-Vacancies.png","articleSection":["Events","Vacancies"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/","url":"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/","name":"VACANCY: Knowledge Management and Communications (KMC) Officer: REBYC-III CLME+ and EAF4SG FAO Projects - Faculty of Food and Agriculture","isPartOf":{"@id":"https:\/\/sta.uwi.edu\/ffa\/#website"},"primaryImageOfPage":{"@id":"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/#primaryimage"},"image":{"@id":"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/#primaryimage"},"thumbnailUrl":"https:\/\/sta.uwi.edu\/ffa\/wp-content\/uploads\/2026\/01\/FFA-Project-Vacancies.png","datePublished":"2026-01-06T19:26:39+00:00","dateModified":"2026-04-17T14:22:27+00:00","author":{"@id":"https:\/\/sta.uwi.edu\/ffa\/#\/schema\/person\/0e7aa39389046f397e048e9f38f550ba"},"breadcrumb":{"@id":"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/#primaryimage","url":"https:\/\/sta.uwi.edu\/ffa\/wp-content\/uploads\/2026\/01\/FFA-Project-Vacancies.png","contentUrl":"https:\/\/sta.uwi.edu\/ffa\/wp-content\/uploads\/2026\/01\/FFA-Project-Vacancies.png","width":1080,"height":1080},{"@type":"BreadcrumbList","@id":"https:\/\/sta.uwi.edu\/ffa\/vacancy-knowledge-management-and-communications-kmc-officer-rebyc-iii-clme-and-eaf4sg-fao-projects\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/sta.uwi.edu\/ffa\/"},{"@type":"ListItem","position":2,"name":"VACANCY: Knowledge Management and Communications (KMC) Officer: REBYC-III CLME+ and EAF4SG FAO Projects"}]},{"@type":"WebSite","@id":"https:\/\/sta.uwi.edu\/ffa\/#website","url":"https:\/\/sta.uwi.edu\/ffa\/","name":"Faculty of Food and Agriculture","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/sta.uwi.edu\/ffa\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/sta.uwi.edu\/ffa\/#\/schema\/person\/0e7aa39389046f397e048e9f38f550ba","name":"Micah Lewis","url":"https:\/\/sta.uwi.edu\/ffa\/author\/mlewis\/"}]}},"_links":{"self":[{"href":"https:\/\/sta.uwi.edu\/ffa\/wp-json\/wp\/v2\/posts\/3290","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sta.uwi.edu\/ffa\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sta.uwi.edu\/ffa\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sta.uwi.edu\/ffa\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/sta.uwi.edu\/ffa\/wp-json\/wp\/v2\/comments?post=3290"}],"version-history":[{"count":5,"href":"https:\/\/sta.uwi.edu\/ffa\/wp-json\/wp\/v2\/posts\/3290\/revisions"}],"predecessor-version":[{"id":3335,"href":"https:\/\/sta.uwi.edu\/ffa\/wp-json\/wp\/v2\/posts\/3290\/revisions\/3335"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sta.uwi.edu\/ffa\/wp-json\/wp\/v2\/media\/3336"}],"wp:attachment":[{"href":"https:\/\/sta.uwi.edu\/ffa\/wp-json\/wp\/v2\/media?parent=3290"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sta.uwi.edu\/ffa\/wp-json\/wp\/v2\/categories?post=3290"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sta.uwi.edu\/ffa\/wp-json\/wp\/v2\/tags?post=3290"},{"taxonomy":"dipi_cpt_category","embeddable":true,"href":"https:\/\/sta.uwi.edu\/ffa\/wp-json\/wp\/v2\/dipi_cpt_category?post=3290"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}