Food Safety for Pluck Shops

Event Date(s): 23/08/2021

Location: Online

Do you know a poultry farmer? Then share this information with them today.

Food Safety for Pluck Shops, is a 2-hour informative session being hosted by the School of Veterinary Medicine (SVM). The goal is to help operators improve slaughtering, processing, and selling practices to ensure that a safe and wholesome product reaches us, the consumers.

Interested persons can join the SVM on August 23, at 2 p.m.

Register to attend. https://bit.ly/36MXndR 

Open to: | General Public |