{"id":986,"date":"2025-04-24T00:12:55","date_gmt":"2025-04-24T04:12:55","guid":{"rendered":"https:\/\/sta.uwi.edu\/principal\/?page_id=986"},"modified":"2026-06-25T14:08:20","modified_gmt":"2026-06-25T18:08:20","slug":"biostimulant-oja001s","status":"publish","type":"page","link":"https:\/\/sta.uwi.edu\/principal\/biostimulant-oja001s\/","title":{"rendered":"Biostimulant OJA001s"},"content":{"rendered":"[et_pb_section fb_built=&#8221;1&#8243; admin_label=&#8221;Hero&#8221; _builder_version=&#8221;4.27.4&#8243; background_enable_color=&#8221;off&#8221; background_image=&#8221;https:\/\/sta.uwi.edu\/wp-content\/uploads\/sites\/19\/2025\/04\/Biostimulant-Bottle-on-Sandy-BeachShore.jpg&#8221; height=&#8221;50vh&#8221; custom_padding=&#8221;67px|0px|67.1875px|0px|false|false&#8221; animation_style=&#8221;zoom&#8221; animation_intensity_zoom=&#8221;4%&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; admin_label=&#8221;Case Study Text&#8221; _builder_version=&#8221;4.16&#8243; custom_margin=&#8221;|||&#8221; custom_padding=&#8221;110px||30px|&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.27.4&#8243; animation_style=&#8221;fade&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_text _builder_version=&#8221;4.27.4&#8243; animation_style=&#8221;flip&#8221; animation_intensity_flip=&#8221;20%&#8221; global_colors_info=&#8221;{}&#8221;]\n<h1>SBioStimulant OJA001s\u2014<span style=\"font-size: 30px\">Sargassum\u2011Based Organic Biostimulant<\/span><\/h1>\n<p><strong>Overview<\/strong><\/p>\n<p>BioStimulant OJA001s is a 100% organic agricultural extract derived from Sargassum seaweed, developed by The UWI\u2019s Plant\u2011Microbe\u2011Biotech research group. A team out of the Campus&#8217;s Department of Life Sciences, Professor Jayaraj Jayaraman, Professor Adesh Ramsubhag and Mr Omar Ali, has been researching Caribbean seaweeds for more than a decade. The team&#8217;s focus shifted to sargassum when it became clear this was going to be a problem for the region. Decomposing sargassum not only presents an eyesore, but can be dangerous to humans, animals and the ecosystem. As such, the best strategy to alleviate this problem was to find an innovative solution for biomass. The research at The UWI, St Augustine saw the development of eco-friendly and energy-efficient methods of extracting biostimulant molecules from the dried seaweed biomass. The studies showed that the extracts contain several &#8216;miracle&#8217; molecules that act as triggers for enhancing plant growth and defence against pests and diseases while promoting tolerance to abiotic stress conditions.<\/p>\n<p>It turns a regional environmental challenge\u2014sargassum influx\u2014into a <strong>high\u2011value agricultural input<\/strong>.<\/p>\n<p><strong>Key Benefits<\/strong><\/p>\n<ul>\n<li>Promotes plant growth and yield (up to ~70%)<\/li>\n<li>Enhances resilience to environmental stress<\/li>\n<li>Reduces chemical input requirements by up to 70%<\/li>\n<li>Compatible with existing agrochemical practices<\/li>\n<li>Non\u2011toxic and environmentally friendly<\/li>\n<\/ul>\n<p><strong>Commercial Status<\/strong><\/p>\n<ul>\n<li>Technology readiness achieved<\/li>\n<li>Pilot production planned (2,000L\/month capacity)<\/li>\n<li>Competitive pricing (up to 30% below comparable products)<\/li>\n<li>Strong scalability and Caribbean\u2011wide relevance<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; make_equal=&#8221;on&#8221; use_custom_gutter=&#8221;on&#8221; gutter_width=&#8221;1&#8243; specialty=&#8221;on&#8221; padding_top_1=&#8221;0px&#8221; admin_label=&#8221;Work Section&#8221; module_class=&#8221; et_pb_specialty_fullwidth&#8221; _builder_version=&#8221;4.16&#8243; inner_width=&#8221;100%&#8221; inner_width_tablet=&#8221;100%&#8221; inner_width_phone=&#8221;100%&#8221; inner_width_last_edited=&#8221;on|desktop&#8221; inner_max_width=&#8221;100%&#8221; inner_max_width_tablet=&#8221;100%&#8221; inner_max_width_phone=&#8221;100%&#8221; inner_max_width_last_edited=&#8221;on|desktop&#8221; custom_padding=&#8221;0px|5%|0px|5%&#8221; make_fullwidth=&#8221;on&#8221; locked=&#8221;off&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;1_2&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; padding_top__hover=&#8221;0px&#8221; parallax__hover=&#8221;off&#8221; parallax_method__hover=&#8221;on&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_image src=&#8221;https:\/\/sta.uwi.edu\/wp-content\/uploads\/sites\/19\/2025\/06\/Sargassum-valorization-team.jpg&#8221; title_text=&#8221;Sargassum valorization team&#8221; show_in_lightbox=&#8221;on&#8221; use_overlay=&#8221;on&#8221; overlay_icon_color=&#8221;#FFFFFF&#8221; hover_overlay_color=&#8221;#0259A3&#8243; force_fullwidth=&#8221;on&#8221; align_tablet=&#8221;center&#8221; align_phone=&#8221;center&#8221; align_last_edited=&#8221;on|desktop&#8221; _builder_version=&#8221;4.27.4&#8243; animation_style=&#8221;flip&#8221; animation_direction=&#8221;right&#8221; animation_intensity_flip=&#8221;30%&#8221; animation_starting_opacity=&#8221;100%&#8221; box_shadow_style=&#8221;preset7&#8243; box_shadow_horizontal=&#8221;0px&#8221; box_shadow_vertical=&#8221;0px&#8221; box_shadow_spread=&#8221;10px&#8221; box_shadow_color=&#8221;#ffffff&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column][et_pb_column type=&#8221;1_2&#8243; specialty_columns=&#8221;2&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; parallax__hover=&#8221;off&#8221; parallax_method__hover=&#8221;on&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_row_inner _builder_version=&#8221;4.27.4&#8243; custom_padding=&#8221;0px||0px|&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column_inner saved_specialty_column_type=&#8221;1_2&#8243; _builder_version=&#8221;4.16&#8243; custom_padding=&#8221;|||&#8221; global_colors_info=&#8221;{}&#8221; parallax__hover=&#8221;off&#8221; parallax_method__hover=&#8221;on&#8221; custom_padding__hover=&#8221;|||&#8221;][et_pb_image src=&#8221;https:\/\/sta.uwi.edu\/wp-content\/uploads\/sites\/19\/2025\/04\/biostimlabel.jpg&#8221; title_text=&#8221;biostimlabel&#8221; show_in_lightbox=&#8221;on&#8221; use_overlay=&#8221;on&#8221; overlay_icon_color=&#8221;#353740&#8243; hover_overlay_color=&#8221;#0259A3&#8243; force_fullwidth=&#8221;on&#8221; align_tablet=&#8221;center&#8221; align_phone=&#8221;center&#8221; align_last_edited=&#8221;on|desktop&#8221; _builder_version=&#8221;4.27.4&#8243; animation_style=&#8221;flip&#8221; animation_direction=&#8221;bottom&#8221; animation_intensity_flip=&#8221;30%&#8221; animation_starting_opacity=&#8221;100%&#8221; box_shadow_style=&#8221;preset7&#8243; box_shadow_horizontal=&#8221;0px&#8221; box_shadow_vertical=&#8221;0px&#8221; box_shadow_spread=&#8221;10px&#8221; box_shadow_color=&#8221;#ffffff&#8221; global_colors_info=&#8221;{}&#8221;][\/et_pb_image][\/et_pb_column_inner][\/et_pb_row_inner][\/et_pb_column][\/et_pb_section][et_pb_section fb_built=&#8221;1&#8243; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_row _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_column type=&#8221;4_4&#8243; _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;][et_pb_text _builder_version=&#8221;4.27.4&#8243; _module_preset=&#8221;default&#8221; global_colors_info=&#8221;{}&#8221;]\n<p><strong>Partnership Prospects<\/strong><\/p>\n<p>Seeking:<\/p>\n<ul>\n<li>Investment for pilot and scale\u2011up phases<\/li>\n<li>Distribution and marketing partners<\/li>\n<li>Biomass collection and processing collaborators<\/li>\n<\/ul>\n<p><strong>For further details and to partner with us, contact Professor Jayaraj Jayaraman, Professor of Plant Biotechnology and Plant Microbiology, Life Sciences, at <a href=\"mailto:%20Jayaraj.Jayaraman@uwi.edu\">Jayaraj.Jayaraman@uwi.edu<\/a> or ext 82238\/83092.<\/strong><\/p>\n[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]\n","protected":false},"excerpt":{"rendered":"<p>SBioStimulant OJA001s\u2014Sargassum\u2011Based Organic Biostimulant Overview BioStimulant OJA001s is a 100% organic agricultural extract derived from Sargassum seaweed, developed by The UWI\u2019s Plant\u2011Microbe\u2011Biotech research group. A team out of the Campus&#8217;s Department of Life Sciences, Professor Jayaraj Jayaraman, Professor Adesh Ramsubhag and Mr Omar Ali, has been researching Caribbean seaweeds for more than a decade. The [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"difl_page_category":[],"class_list":["post-986","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\r\n<title>Biostimulant OJA001s - Office of the Campus Principal<\/title>\r\n<meta name=\"description\" content=\"Discover BioStimulant OJA001s, a 100% organic Sargassum-based extract by The UWI\u2019s Plant-Microbe-Biotech for sustainable agriculture.\" \/>\r\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\r\n<link rel=\"canonical\" href=\"https:\/\/sta.uwi.edu\/principal\/biostimulant-oja001s\/\" \/>\r\n<meta property=\"og:locale\" content=\"en_US\" \/>\r\n<meta property=\"og:type\" content=\"article\" \/>\r\n<meta property=\"og:title\" content=\"Biostimulant OJA001s - 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