Faculty of Food and Agriculture

About this Programme

Students admitted to pursue research degrees in the programme can carry out their research in aspects of crop production and utilisation spanning areas from crop propagation and agronomy to post-harvest physiology and commodity utilisation including tropical products development. The department can also provide training in sustainable farming systems and diversity studies in tropical root crops and selected tropical tree crops.

Programme Breakdown

Entry Requirements

Admission into the MSc programme will normally be available to holders of a Bachelor’s Degree in Agriculture, or any other relevant discipline from recognised institutions.