Areas of specialization for the degree are:
Entry Requirements
For direct admission to the PhD programme, candidates should have successfully completed the MPhil Degree in Human Sciences, Family and Consumer Sciences or Human Nutrition and Dietetics, OR an MSc degree in Human Ecology Family and Consumer Sciences or Human Nutrition and Dietetics or a related discipline from an approved university and which should have included the writing of a substantial thesis, or an M.Sc. degree with distinction in a relevant discipline.
All other candidates with degrees in Human Ecology, Family and Consumer Sciences or Human Nutrition and Dietetics will be required to register for the MPhil degree in Human Ecology and seek an upgrade to the PhD degree in accordance with University Regulations.
Applicants who do not qualify for entry as specified in (1) and (2) above may be required to do a qualifying year consisting of supplementary courses in the area of specialization to a minimum of 18 credits.
Course of Study
Candidates are normally expected to complete the following courses:
Course Code |
Course Title |
Credits |
AGRI 6620 |
Statistics |
4 |
AGBU 6301 |
Research Methodology |
4 |
GRSM 8001 |
Graduate Research Seminar I |
|
GRSM 8002 |
Graduate Research Seminar II |
|
GRSM 8003 |
Graduate Research Seminar III |
|
PLUS
Twelve (12) additional credits from courses relevant to the student’s area of specialization from the following list:
Course Code |
Course Title |
Credits |
HUEC 5000 |
Advanced Foodservice Systems Management |
4 |
HUEC 5020 |
Advanced Clinical Nutrition |
4 |
HUEC 5040 |
Advanced Community Nutrition |
4 |
AGBU 6103 |
Principles of Rural Sociology |
4 |
AGBU 6002 |
International Trade and Marketing |
4 |
AGBU 6201 |
Agricultural Marketing |
4 |
AGBU 6202 |
Agribusiness Management |
4 |
FOSQ 6001 |
Agri-Food Safety |
4 |
Thesis
The candidate must complete the PhD thesis (HUEC 8000) of the Faculty of Food and Agriculture and successfully defend his/her thesis at a public oral examination.